How to Cook Burgers on a Traeger Grill – 8 Easy Steps for Cooking Burger in a Grill

(Earning Disclaimer: As an Amazon Associate, we earn commissions from qualifying purchases at NO additional cost to the customer.)

There is nothing better than a juicy flavorful burger.

Imagine, it’s a summer day.

You are out with your family and friends having a good time.

You are grilling burgers and the smell is mesmerizing everyone.

After it’s done, everyone eats the burgers and their taste buds explode.

This experience is something words can’t describe.

But to do this, you will need a good grill and there is nothing better than the Traeger Grill.

It gives a strong sear and the meat tastes amazing.

But the main question that arises in all of our minds is how to cook burgers on a Traeger grill?

Well, after getting the patties prepared, you put it on the grill at 375 degrees for 10 to 15 minutes.

Then, you flip only one side during the whole cooking time, and that’s it.

Finally, melt the cheese and dress the burgers nicely.

If you are looking to buy a Traeger grill, then click here to check out different Traeger models.

In this article, we are going to take closer look on the whole burger cooking method with the help of a Traeger grill.

I recommend you to read this article till the end to understand the complete process.

Table of Contents

Is Traeger Grill Good to Make Burgers?

Traeger grill is an excellent for making burgers.

The Traeger grills are in the business for 30 years now.

They have ignited a new revolution in outdoor cooking because of their emphasis on latest technology-driven innovations.

Their craftsmanship is second to none.

This is because Traeger grills don’t cook using gas or charcoal.

Rather it uses wood pellets as a fuel which gives consistent heat.

This type of wood fire heat provides an interesting flavor to your burgers.

The burgers taste smokey and yummy at the same time.

Also, Traeger grills are easy to handle.

You can operate it using a controller.

You can control the temperature just with a flip of a switch.

You can take things slowly by cooking at a low temperature of 160 degrees or unleash hell with 500 degrees.

You can have a chat with your friends while you cook your burgers.

There’s no need to supervise it every minute.

The Traeger grill is also incredibly versatile.

You can cook a wide variety of burgers using Traeger grill.

From hamburgers to mouth-watering cheeseburgers, you name it and you can cook it with your grill in no time.

The benefits of the Traeger grill are endless.

To create a perfect burger with all the essence, there is simply no alternative to the Traeger grills.

Because of this, people all over the world are taking keen interest in using Traeger grill to make delicious burgers and hamburgers.

Recommended Articles for You:

6 Simple Steps to Clean Traeger Grill Grates at Home

5 Main Issues That Cause Your Traeger Grill to Smoke a Lot

Is It a Good Idea to Use Any Kinds of Pellets in Your Traeger Grill? Check out Our Answer

What is the Best Method to Cook Burgers on a Traeger Grill?

There are a lot of methods you can use to cook burgers.

But not all methods will give you satisfactory results.

Sometimes a certain cooking method can result in a complete disaster.

Traeger themselves provides a solid grilling method to cook burgers on their Traeger grill.

This is considered to be the best method to cook burgers on a Traeger grill.

8 Steps Burger Cooking Procedure

1. First of all, start the process by adjusting the Traeger grill.

It should be on a smoke mode.

Remember to keep the cover open. Keep it that way till the fire is nice and stable.

2. Fix the temperature of the grill to about 275 degrees F.

Also, start preheating for about 10 minutes with the lid closed.

3. After that, take 1.5lbs of 80/20 ground beef and mix it well with your hand or a mixer.

Ground beef is the best when it comes to burgers.

You can also choose other types of meat according to your preference such as pork meat.

4. Now, you can add prime Rib rub to enhance the taste even further.

Traeger also offers their own cooking seasoning which includes garlic and rosemary flavors.

Its one of the best BBQ rib rub which goes well with any type of meat you cook.

Plus, it is easy to store and has all the gluten free as well as GMO free ingredients.

Click Here to Get Traeger Grills SPC173 Prime Rib Rub.

5. After that, just divide the mix into 4 burgers and use your thumb to apply pressure so that an impression is created.

Keep in mind that the impression has to be in the center of the burgers.

Most people complain that their burgers taste bland.

Not to sound like Gordon Ramsay but there’s a good reason behind it.

This is because they don’t season it properly.

That’s why it is important to season the outside portion of the burgers with salt and spices.

Now the fun begins.

6. Place the patties on the grill at 275 degrees F for 30 to 45 minutes.

After that take the burgers off the grill and preheat the grill to about 500 degrees F.

7. Finally sear the burgers on each side for 4 minutes and add cheese.

Then, let it melt so that it gives that finesse to the burger.

8. In the end, pull off the burger, add buns and your favorite toppings and voila.

Now you have a burger to satiate your taste buds.

I recommend to check out the following video to understand the whole process of burger cooking with a Trager grill.

Do You Need to Flip Burgers in a Traeger Grill?

There’s a great debate among home cooks regarding the flipping of the burger.

Some people think that you should flip it repeatedly so the flavor will spread evenly on both the sides.

On the other side, some people think that flipping burgers constantly in a grill could diminish the overall taste and flavor of your burger.

But the truth is, you should only flip it once in the middle of the cooking.

If you flip it too much, the meat might not hold and eventually fall off from the burger.

However, if you want the deep sear marks that everybody craves for, then you need to flip it every 1.5 minutes.

You may think it’s too much work but when you see those sear marks, you will forget everything and just dive right in.

What Temperature Do You Cook Hamburgers on a Traeger Grill?

Seasoning and temperature are the main factors to make a tender and flavorful burger.

You should restrain yourself from adding salt and pepper to your burgers just before you put them on the grill.

This lets the salt and the pepper adhere to the meat rather than drying out.

As for the temperature, you should cook your hamburgers at 450 degrees Fahrenheit.

You can even grill them on a high setting which is 500 degrees Fahrenheit.

This temperature will give a smokey flavor and the texture will be mind-blowing.

It will also be hot enough to give a fine burns to each of the sides.

How Long You Should Cook Burgers on a Traeger Pellet Grill at 350 F?

The temperature is a tricky factor when it comes to cooking burgers in a grill.

If it’s low then you have the risk of having undercooked meat and if it’s too hot then the meat will burn.

When cooking at 350 degrees F, you should cook for about ten minutes to maintain 135 degrees internal temperature.

Although the times may vary depending on the size of the patty.

This timing will give you the perfect sear on the outside.

The meat will be caramelized and will explode in your mouth.

Cooking at this time range will prevent the burger from sticking to the grill.

There’s nothing worse than the burgers getting stuck to the grills.

Therefore, do not go beyond 10 minutes when you cook burgers in a Traeger pellet grill at 350 degrees F.

How Long to Smoke Burgers on a Traeger at 275 F?

It usually takes about an hour to smoke a thawed or fresh burger if you are thinking of smoking it.

But in the case of Traeger grills, you can put the burger on the grill for about 30 to 45 minutes for one and a half patty.

Wait till the burger reaches 130 degrees Fahrenheit internal temperature.

You can begin by placing the burgers on the grill at a temperature of 275 degrees with the high smoke.

After about 25-30 minutes you remove the burgers from the grill.

Then you can increase the temperature of the grill to the highest setting.

When it reaches the temperature, you can again put the burger inside the grill which will take you an extra 8 more minutes.

The time may vary depending on the patty thickness.

Final Thoughts

Making yummy burgers in a Traeger grill could be one of the most enjoyable experiences of your life.

Grilling every ingredient and then assembling them gives pure joy.

But the biggest happiness comes when someone praises you after eating your burgers.

In order to achieve this, you need to have some basic ideas for grilling burgers in a Traeger grill.

A Traeger grill may seem easy to operate but cooking at the right temperature is quite tough.

If you manage to pull it off, everybody around you will start to think of you as a burger connoisseur.

To achieve this, you will need to follow our cooking procedure as mentioned in this article.

Good luck!

References:

https://www.traeger.com/learn/how-to-grill-best-burgers

https://www.chefsmagnet.com/how-long-does-it-take-to-smoke-burgers/

https://www.mylatinatable.com/grill-perfect-cheeseburger-wood-pellet-smoker/

Scroll to Top